Double Gold Medal Winner - SF Chronicle
Everything you need in a summer wine
Eye of the Partridge is a unique creation, neither a white nor a Rosé. Estate red Pinot Noir fruit was harvested early with a lower brix to highlight crisp acidity. After fermenting in stainless steel, this wine rested in neutral oak before bottling. The result is a full-bodied and crisp wine that resembles a pale rosé. Lemon verbena with fresh spring strawberries. A creamy, full-bodied mid-palate with a crisp, clean finish.
Only 230 Cases Produced
|Wine Style||Rosé Wine|
|Varietal Composition||100% Pinot Noir|